Ingredients
Mixing Method
Step One: Fill a highball glass with ice, and add the rum and Aperol.
Step Two: Pour in the Spiced Orange Ginger Ale.
Step Three: Garnish with a cinnamon stick and orange wedge.
Learn More
You won’t find the traditional red wine in this sangria, but a healthy pour of rum and a bright pop of orange-forward aperitivo bitters more than make up for its absence. The three types of ginger used in the Fever-Tree Spiced Orange Ginger Ale are responsible for the fresh green, chocolatey, and earthy flavor of this aromatic and spicy long drink
