Premium Ginger Ale

By using a unique blend of three of the world's finest naturally sourced gingers, subtle botanical flavors and spring water, we have created a delicious Ginger Ale with an authentic and refreshing taste and aroma. Perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums.

Switch to
Premium Ginger Ale Light Ginger Ale
Refreshingly light

Premium Ginger Ale

Tasting notes:

Switch to Light
Premium Ginger Ale Light Ginger Ale
A ginger plantation in Ivory Coast

Taste

A distinctive ginger flavour created by blending the world’s finest gingers. Added complexity comes from supportive citrus notes, resulting in an overwhelmingly clean finish – making this the perfect mixer for dark spirits.

Key Ingredients

To achieve the fiery, full-bodied taste of our Ginger Ale we selected three types of ginger for their complementary, yet distinctive, flavour profiles. From Cochin in India, we source a variety that lends a warm and spicy flavour. From the Ivory Coast, we get a fresh green ginger that has an incredible lemongrass freshness. Finally, our Nigerian ginger brings a deep, intense flavour to the blend.

 

Fresh Green Ginger

Zingiber officinale

Ivory Coast

The discovery of this ginger from the Ivory Coast was a real ‘eureka’ moment for Charles and Tim. Unlike any other ginger, it has an incredible lemongrass freshness to its aroma due to the oils being extracted as soon as the ginger is harvested. Charles has visited the farmers in the Ivory Coast who are cultivating this unique ginger and distilling the oils specially for Fever-Tree.

Nigerian Ginger

Zingiber officinale

Nigeria

The ginger that we source from Nigeria has an aromatic intensity to it that adds depth to the ginger flavour. It perfectly complements the fresh zesty notes of the fresh green ginger and the warm and spicy notes of the ginger that we source from Cochin in South West India.

Cochin Ginger

Zingiber officinale

Cochin, India

Uniquely warm and spicy, this ginger complements the flavour notes in the Nigerian ginger and fresh green ginger perfectly. These are cultivated by a small specialist producer in the beautiful Cochin area of India, where Charles and Tim have been to visit the farmers.

Nutritional info
Typical values per 200ml

Energy

kJ
kcal

Total carb*

g
* of which sugars: 14g

Protein, fat, fibre, salt

g
Ingredients

Carbonated Water, Sugar, Natural Flavour, Citric Acid, Caramel

Carbonated water, Sugar (fructose), Natural Flavour, Citric Acid, Caramel.

Available formats
Fever-Tree Logo

Before you mix
with the best

We need to check you are of legal drinking age in your country of residence

YesNo